Our pastries and cakes
Our Menu
Patisserie
Crème brulée
9
Eclair
8
Fraisier Individual
8
8
Fruits Tart Individual
(Strawberry/ Raspberry/ Mixed)
8
Chocolate / Opéra / Royal Individual
8
Lemon Meringue Individual
8
Tropézienne
8
CELEBRATION PIECE ( CAKE) 8 pers / 16 pers
60 / 90
TARTS 6 pers
45
Mini Cannelé
1
Cannelé Bordelais
3.20
Macarons
3.50
Financier
2.50
Madeleine
2.50
Viennoiseries
Butter Croissant
3.95
Pain au chocolat
4.15
Pain aux Raisins
4.25
Chausson aux pommes( Apple Turnover)
4.50
Croissant sandwich
11.90
Baguette
4.75